In a medium glass bowl, mix together chopped walnuts, date syrup, and chocolate chips. In a searate bowl, whisk the egg whites really well until fluffy and add into rest of mixture. Then sprinkle in the cinnamon, salt, and a teaspoon of vanilla. Mix that all together.
Take a cookie scooper and place on lined tray. Remember, these do not have flour so piecy consistency is normal. Bake at 350 for 10-15 minutes.