A delicious light and fruity salad celebrating summer.
- 1 box "spring mix"
- 15 cherries, pitted and chopped
- 6 pecans, chopped (toasted brings out more flavor)
- 1 egg, soft boiled
- 1/4 avocado, sliced
Apple Cider Vinaigrette
- 1 tsp extra virgin olive oil
- 1 tsp apple cider vinegar
- 1 tsp agave
- Salt and freshly ground black pepper, to taste
Place salad ingredients in a bowl. Whisk together the vinaigrette in a separate bowl and pour onto the salad, or drizzle on top and mix. Eat immediately!